Pizza – Patrick′s Pantry

3 Recipes

Focaccia Pizza

Thick focaccia dough baked with tomato, cheese, and toppings, forming a golden, airy crust with tender interior and savory flavor.

Liquid Dough Pizza

High-hydration dough baked in an oiled pan, forming crisp golden edges and bottom with a soft, airy, tender interior.

Pizza Bianca

Crisp pizza crust topped with prosciutto, fig jam, and fresh arugula, forming a sweet, savory, and peppery pizza bianca.