8 Recipes
air-fried shrimp
Air Fried Shrimp
Olive oil–coated shrimp air-fried with seasonings until lightly browned, forming tender shrimp with a lightly crisp exterior.

https://www.patrickspantry.com/seafood/air-fried-shrimp/

Fish stew
Fish simmered with vegetables, herbs, and tomatoes, forming a hearty, flavorful stew with tender fish and savory, aromatic broth.

https://www.patrickspantry.com/seafood/fish-stew/

octopus and potato
Octopus and Potatoes
Tender octopus with boiled potatoes, olive oil, garlic, and paprika, forming a savory tapas dish with balanced textures and flavor.

https://www.patrickspantry.com/seafood/octopus-and-potatoes/

pilchard and pickle
Pilchard & Pickle
Sardines with Branston pickle, onions, and mustard, forming a tangy, savory salad with tender fish and crisp, flavorful veggies.

https://www.patrickspantry.com/seafood/pilchard-pickle/

poisson meunière
Poisson Meunière
Crisp, sautéed fish filets topped with parsley and lemony beurre noisette made using a classic French technique.

https://www.patrickspantry.com/seafood/poisson-meuniere/

sauteed garlic shrimp
Sautéed Garlic Shrimp
Shrimp sautéed with garlic in oil or butter, forming tender, flavorful, and aromatic seafood with lightly caramelized exterior.

https://www.patrickspantry.com/seafood/sauteed-garlic-shrimp/

shrimp stew
Shrimp Stew
Shrimp and potatoes simmered in velouté sauce with aromatics, forming a creamy, tender, and flavorful seafood stew.

https://www.patrickspantry.com/seafood/shrimp-stew/

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White Beans with Cod
White beans simmered with salt cod, garlic, and pureed vegetables, forming a hearty, savory Spanish stew with tender beans and rich flavor.

https://www.patrickspantry.com/seafood/white-beans-with-cod/