perfect old fashioned

Perfect Old Fashioned

Bourbon or rye whiskey is combined with a touch of simple syrup and a few dashes of bitters, then stirred over ice to chill and slightly dilute the spirit. The drink is garnished with an orange twist or cherry, adding subtle aroma and sweetness that complement the rich, warming flavors of the whiskey.

As the cocktail rests in the glass, the flavors meld, balancing the whiskey’s warmth with the bitters’ complexity and the syrup’s gentle sweetness. The preparation emphasizes precise measurements, gentle stirring, and quality ingredients to produce a smooth, balanced, and classic Old Fashioned cocktail.

Print Recipe
Prep Time: 5 minutes
Total Time: 5 minutes
Drinks
Servings: 1

Ingredients

  • simple syrup
  • 4 dashes Angustora bitters
  • 3 dashes Peychaud’s bitters
  • 2 dashes orange bitters
  • 2 oz. bourbon or rye whiskey

Instructions 

  • Make simple syrup by combining equal parts sugar and water in a small pan and heating. Stir continuously until the sugar melts and the syrup is clear.
  • In an old fashioned glass, add a dash of simple syrup to taste. Covering the bottom of the glass with a thin layer is usually enough.
  • Add 4 dashes of Angostura bitters.
  • Add 2 dashes of Peychaud’s bitters
  • Add 3 dashes of orange bitters.
  • Add 2 ounces of whiskey (bourbon or rye).
  • Add enough ice to share the glass with the whiskey.
  • Top off with a splash of water.