Pork – Patrick′s Pantry

Air Fried Pork Cutlets

Breaded pork cutlets air-fried until golden and crisp, forming a crunchy coating around tender pork with evenly browned crust.

Apricot-stuffed Pork Tenderloin

Roasted pork tenderloin stuffed with dried apricots, pine nuts, and fresh tarragon, forming tender slices with a sweet herbal filling.

Pork Tenderloin Steaks

Pork tenderloin steaks cooked slowly then seared, forming tender, juicy interior with caramelized, flavorful crust.