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–+ servings
Print Recipe
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Sauces
Asian
Servings: 4

Ingredients

  • ¼ cup vegetable oil, heated
  • 2 tsp. ginger, grated
  • 6 scallions, chopped, whites and greens separate
  • ½ tsp. lime zest
  • ½ tsp. white pepper
  • 2 tsp. soy sauce
  • 2 tsp. lime juice

Instructions 

Prep

  • Heat oil in a small saucepan until it shimmers.

Steep

  • Combine ginger, scallion whites, lime zest, and white pepper in a bowl.
  • Cover with warm oil and let sizzle while stirring.
  • Steep oil for 15 minutes.

Combine

  • Add scallion greens, soy sauce, and lime juice.
  • Let sit for an additional 15 minutes before serving.