Bake enough frozen tater tots to line the bottom of the baking dish, following the instructions on the bag.

While the tots are cooking, heat up the chili and beans in separate pans.

When the tots are finished, lower the oven temperature to 325°F.

Add the cooked tots to the bottom of the baking dish.

Cover the tots with warm beans, if used, then cover with the warm chili.

Generously cover with shredded cheese.

Sprinkle oregano on the cheese.

Place the baking dish back in the oven for 5-10 minutes until the cheese is melted.

Spoon salsa over the top of the melted cheese.

Add tomatoes, onions, and black olives.

Add anything else that sounds good, like scallions.